BANROCK STATION CABERNET SAUVIGNON

The Banrock Station property is located on the banks of the River Murray in South Australia. In addition to its vineyards, the estate comprises important wetlands, which are being rejuvenated in collaboration with conservation groups.

For every bottle sold, a donation is made to the Banrock Station Wetlands Foundation Canada to support wetland conservation projects.

TYPE: Red Table Wine
COUNTRY: Australia
AREA: South Eastern Australia
GRAPES: Cabernet Sauvignon
SUGAR: 0
SIZE: 750 ml
LCBO #: 603365

RECOMMENDATION: The perfect wine for barbecues, steak, and roast beef or lamb.

WINEMAKER'S COMMENTS: The vineyards of South Australia’s Riverland region produce rich, full flavoured berries, and the fruit for this wine is no exception. Careful handling of the fruit and wine at all stages of production ensures that strong varietal expression is retained.

TASTING NOTES: Bright purple in colour with garnet hues, this voluptuous wine has dominant fruit aromas of blackcurrant, plum, blueberry and spice. A medium bodied palate exhibits ripe, juicy fruit flavours, soft tannins and is balanced by some acidity, leaving a lingering finish.

For more information, visit the Banrock Station website.

Last Updated 01/14/08

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